VINEYARDS and winery
Soil, sun, wind, people… Bozokbağ, a family vineyard located in the Kabatepe Kumlimanı on the historical Gallipoli Peninsula, is being developed with quality-oriented viticulture techniques in order to transform the grapes grown into wine under the most appropriate conditions.
SUVLA WINES
This region, located between the Northern Aegean and Marmara Seas, has strong terroir characteristics with its proximity to the sea, iodized and resinous air, Karayel winds and clayey soil structure. The terroir characteristics and historical texture of the region, where organic vineyards were established in 2003, make this region one of the important winemaking centers preferred for viticulture. The lands where the Troy story took place stand out not only with their viticulture aspects, but also with their handicrafts, rich history and different gastronomic products.
White, pink and red wines produced by prioritizing different production techniques and diversity are offered under the series Behramlı; Bigalı, Kocadere, Kumkale, Kilitbahir, Kabatepe, Suvla, Suvla Organic, Kirte, Sur, Sır and in the limited production line; Natural Sparkling Wines, Natural Semi-Sparkling Pet-Nat Wine, Natural Sweet Wines, Suvla Reserve and Suvla Grand Reserve.
IMPORTED WINES
The wines we import consist of special wines from the old world and brands that have been producing for generations.
IMPORTED SPIRITS BY SUVLA
We bring together the world’s leading global brands with consumers in Turkey in 5 different categories.
RECENTLY
Koskenkorva Distillery: Anora’s Sustainability Roadmap
Anora’s Sustainability Roadmap All of the actions under our sustainability roadmap align with our long-term goals. We produce our drinks in a Nordic, sustainable way: we have invested in our Koskenkorva Distillery for more than a decade to distil grain-based spirits following the principles of circular economy; we offer different climate-smart packaging for our products,…
Wine Terms Glossary
ABV: Abbreviation for the alcohol content of a drink. A glass of wine contains an average of 11 to 13 percent alcohol, while bottles can range from 5.5 to 20 percent alcohol. Gravity: The lasting sensation that quality wines leave in the mouth. Aroma: Used to describe the smell of a wine. (For more, see…